Sunday morning I surprised Jon with a trip to Mast Brothers Chocolate for a factory tour and chocolate tasting. We saw how their chocolate was made, from roasting the cacao beans to packaging the bars. We also got to taste the chocolate at different stages of the process. They offered us samples of the roasted cacao, chocolate from the conches that were grinding the cacao and sugar, and finally five different kinds of their chocolate.
Aside from the chocolate bars that have ingredients such as sea salt or coffee beans, the chocolate consists of only cacao and sugar. It allows the flavor of the beans and the subtleties between them to come through and produces a beautiful, high quality bar of chocolate.